On May 7 of 2012, I couldn’t even begin to describe the feeling of sitting in The White House at the ceremony honoring a few of us as President Barack Obama’s Champions of Change for leading education and employment efforts in science, technology, engineering and math for Americans with disabilities. To this day, I am incredibly humbled by this.
On November 11, 2020, I had the honor of sitting on a panel with my former graduate advisor, Prof. Dean Tantillo of UC Davis, and Prof. Eric Anslyn of UT
Summary: For the annual American Craft Spirits Association conference which was held virtually in 2020, I was honored to deliver a keynote about how to make business, distilleries in particular,
Overview We often think of pairing wine and food, but what else can wine pair with? Dr. Hoby Wedler, adjunct faculty member at the Culinary Institute of America (CIA), was
